October Lunch Menu
|
|
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
|
|
3 |
4 |
5 |
6 |
7 |
|
Country Fried Steak |
Chicken Pot Pie |
Hamburger or |
FALL BREAK |
FALL BREAK |
|
|
|
10 |
11 |
12 |
13 |
14 |
|
FALL BREAK |
Chicken Tenders |
PIZZA DAY |
Gyros with Creamy |
Taco Day or |
|
|
|
17 |
18 |
19 |
20 |
21 |
|
Pot Roast |
Tomato Soup |
Grilled Chicken |
BREAKFAST BAR |
MEXICAN BAR with |
|
|
|
24 |
25 |
26 |
27 |
28 |
|
Mini Corn Dog |
Oven Fried Chicken |
Philly Steak or |
BAKED POTATO BAR with |
Nacho Deluxe |
|
|
31 |
NOVEMBER - 1 |
2 |
3 |
4 |
|
|
Pizza Mummies & Bat Wings |
Chicken Fries |
Chicken Rotel |
Shrimp Po Boys |
Taco Day |
|
OTHER OPTIONS |
Assorted Sandwiches: |
Desserts: |
Beverages: |
Our cafeteria service provider is Sodexo.
Click here for this year's meal plan registration form!
You may communicate with the cafeteria staff by email.
For more information on the cafeteria meal plan GSL offers through Sodexo, click here.
*******************
Click here for November's menu




